Saucisse de Savoie
Le Petit Savoyard
Ingredients
Vicnde de porc 50.0% , lactose 25.0% , salt 12.5% , sucrose 6.3% , dextrose 3.1% , herbs and spices 1.6% , natural flavouring 0.8% , Preservative 0.4% , E250 0.2% , ferment 0.1% , boyau naturel de porc 0.0% , voir emballage 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.