Knack de volaille au fromage
Id Halal · 10 x 35 g
Ingredients
viande de dinde 30% peaux de volaille 35.5% , water 23.8% , mechanically separated meat of turkey 12.0% , melted cheese 10.0% , fromages au lait pasteurisé 7.0% , water 3.5% , butter 3.5% , modified potato starch 2.4% , milk proteins 1.2% , whey powder 0.6% , Emulsifying salts 0.3% , E452 0.1% , E450 0.1% , E341 0.0% , E339 0.0% , texturant 0.0% , salt 0.0% , Acidity regulator 0.0% , soy protein 0.0% , wheat dextrose 0.0% , salt 0.0% , Antioxidant 0.0% , E316 0.0% , Stabiliser 0.0% , E450 0.0% , flavouring 0.0% , smoke flavouring 0.0% , spice 0.0% , herb 0.0% , leek 0.0% , natural flavouring 0.0% , Preservative 0.0% , fumée naturelle 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.