Beignets de poisson thaï congelés

Ingredients

surimi 73.0% , Pâte de poisson 16.8% , curry paste 8.4% , vegetable 5.2% , water 3.5% , sugar 2.6% , vegetable oil 2.0% , potato starch 1.6% , salt 1.3% , wheat gluten 1.1% , egg white 0.9% , E621 0.8% , egg 0.7% , soya 0.6%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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