Ingredients
semi-wholemeal rice flour 54.5% , blonde cane sugar 16.0% , palm fat 14.7% , potato starch 7.4% , blanches almonds 3.7% , graines de chia noir 1.8% , rice syrup 0.9% , Emulsifier 0.5% , lemon oil 0.2% , sea salt 0.1% , Raising agent 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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