Ravioli Tomate & Ricotta imp
Priméal, Ekibio · 250 Gr
Ingredients
dough 50.0% , water 25.0% , filling 12.5% , breadcrumbs 6.3% , ricotta 3.1% , tomato 1.6% , potato 0.8% , sunflower oil 0.4% , sea salt 0.2% , Emulsifier 0.1% , spice 0.0% , whole cane sugar 0.0% , Teneurs totales en ricotta 8.0% , tomato 8.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.