Saucisse de Morteau IGP
3381050002501
Ingredients
pork meat 97.8% , salt 1.0% , pepper 0.6% , sucrose 0.1% , dextrose 0.1% , Preservative 0.1% , ferment 0.1% , boyau naturel de porc 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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