Jarret de porc en gelée
Ducs de Gascogne
3382562497304
Ingredients
Pork knuckle 95.0% , salt 2.2% , garlic 1.8% , beef gelatin 0.8% , pepper 0.1% , bay leaf 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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