Mijoté de bœuf au poivre de kâmpôt, carottes et pommes de terre au herbes
Ducs de Gascogne · 580 g
Ingredients
beef meat 33.0% , potato 21.0% , water 17.0% , carrot 13.0% , red wine 6.3% , onion 3.5% , modified corn starch 2.7% , salt 0.7% , sunflower oil 0.7% , chives 0.3% , garlic 0.2% , Poivre noir de Kampot 0.1% , thyme 1.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.