Ingredients
sugar 30.5% , wheat flour 27.3% , ceufs* frais 24.0% , butter 15.0% , whole milk 1.6% , glucose syrup 0.8% , Raising agent 0.4% , invert sugar syrup 0.2% , salt 0.1% , natural flavouring 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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