Boudin noir antillais
Saveurs bressanes
Ingredients
sian veri 52.5% , onion 23.8% , Tête de porc 11.9% , IRII 5.9% , spinach 3.0% , lard 1.5% , rice starch 0.7% , salt 0.4% , rum 0.2% , herbs and spices 0.1% , piment fort de cayenne dextrose 0.0% , ait 0.0% , natural flavouring 0.0% , bouillon naturel de porc 0.0% , Antioxidant 0.0% , Flavour enhancer 0.0% , Acid 0.0% , Preservative 0.0% , E325 0.0% , Colour 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.