Ingredients
Filet de veau 70.5% , Sauce morilles 29.5% , water 0.0% , fresh cream 0.0% , morel 3.5% , shallot 0.0% , butter 0.0% , armagnac 0.0% , iaisbon mode is concentré de champignon 0.0% , sherry vinegar 0.0% , natural flavouring 0.0% , salt 0.0% , garlic 0.0% , partant pomme xanthane 0.0% , white pepper 0.0% , E202 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.