Pâté de foie de porc du nord

pork liver 38.0% , pork fat 21.4% , pork gelatin 17.7% , Colour 11.5% , flavouring 2.5% , glucose syrup 2.5% , dextrose 2.5% , salt 0.9% , milk proteins 0.9% , spice 0.9% , Antioxidant 0.6% , E316 0.3% , Preservative 0.2% , onion 0.2%

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