Terrine à l'Echalote

pork meat 59.0% , pork gelatin 16.5% , pork liver 8.3% , salt 5.1% , E150a 3.5% , flavouring 2.5% , shallot 1.9% , glucose syrup 1.6% , dextrose 1.3% , milk proteins 1.1% , spice 0.9% , onion 0.8% , spice extract 0.7% , E300 0.6% , E301 0.5% , E316 0.5% , egg white 0.4% , E250 0.4%

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