Ravioli frais au jambon et parmesan

seni0111e 54.0% , wheat 16.6% , lill 8.3% , de 5.1% , jatllbon sec 21.9% , pork meat 2.6% , water 2.0% , fresh egg 1.6% , patTllesan 1.3% , salt 1.1% , III 0.9% , oignons herbes arolllatiques 0.8% , gélatine de porc Allergènes 0.7% , Inoutarde 0.6% , Oligine lait 0.5% , 17 0.5%

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