Quenelles de potage
Le Tripier Alsacien
Ingredients
graisse de veau 52.8% , veal 23.6% , blanc dlœuf 11.8% , breadcrumbs 5.9% , wheat flour 3.0% , wheat gluten 1.5% , malted wheat flour 0.7% , Flour treatment agent 0.4% , enzyme 0.2% , wheat semolina 0.1% , modified corn starch 0.0% , finegrained salt 0.0% , hydrolysat de protéines végétales 0.0% , glucose-fructose syrup 0.0% , herbs and spices 0.0% , vegetable 0.0% , Flavour enhancer 0.0% , flavouring 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.