Terrine de canard au piment d'espelette
Sylvain Bichicchi
3389090017684
Ingredients
duck meat 20.0% , onion 18.0% , egg 9.1% , bell pepper 5.6% , échalotte 3.8% , sel de guerande 1 0.0% , piment dEspelette 12.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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