Ingredients
fish meat 29.5% , cheese 25.3% , soft white cheese 21.0% , anchovy filets 7.0% , cream 5.5% , extra virgin olive oil 5.5% , black olive 4.0% , green olive 1.0% , garlic 0.5% , wheat flour 0.4% , pepper 0.2% , water 0.1% , arrowroot 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.