Ingredients
fig 53.0% , sugar 26.4% , alcohol vinegar 10.3% , Modified starch 5.1% , salt 0.2% , Antioxidant 0.2% , Acid 0.2% , Preservative 0.2% , E211 4.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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