Nutrition · per 100 g
| Energy | 252 kcal |
| Fat | 3.4 g |
| Saturated fat | 0.8 g |
| Carbs | 44 g |
| Sugars | 0.2 g |
| Fiber | 2.4 g |
| Protein | 7.4 g |
| Salt | 0 g |
| Sodium | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.