Ingredients
butternut squash 45.0% , carrot 38.1% , cheese 10.0% , fig 7.0% , shallot 1.0% , rice flour 1.0% , olive oil 0.0% , garlic 0.0% , salt 0.0% , parsley 0.0% , pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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