Valrhona Caramelia, Karamel-vollmilch Couverture Als Callets, 36% Kakao

FR CHOCOLAT DE COUVERTURE AU LAIT 51.4% , cocoa butter 17.7% , E150 10.5% , whole milk powder 5.7% , cocoa bean 4.0% , soya lecithin 3.0% , fmG coque 2.4% , egg protein 2.0% , gluten 1.7% , lupin bean 1.5%

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