Ingredients
Pâte sablée 80.0% , cane sugar 16.9% , non-hydrogenated palm oil 8.5% , egg 5.2% , phosphate monocalcique-carbonate acide de sodium 3.6% , Fourrage abricot 20.0% , wheat syrup 2.0% , cane sugar 1.6% , apricot puree 20.0% , natural flavouring 1.1% , fruit pectin 0.9% , E330 0.8% , _ *Ingrgédients 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.