Boudins Noirs Aux Oignons X2
Bonneterre
Ingredients
sian veri 55.6% , oignons 30%" 22.2% , pork fat 11.1% , viande de tête de porc 5.6% , couenne de porc 2.8% , salt 0.8% , épices*.conservateur 0.8% , boyau naturel de porc 0.6% , Ingredient issus de l'agricuiture 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.