Ingredients
gluten 57.1% , crustaces Dossons 21.4% , mollusc 10.7% , cockles 5.4% , soya 2.7% , edients tssus DistriÈution certiijee FR- -OI 1.3% , Mode d'emploi 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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