Ingredients
fig 37.0% , cane sugar 15.0% , onion 10.2% , wine vinegar 9.6% , beetroot 8.6% , Acid 5.4% , jus de citron concentré poivre 4.1% , garlic 3.4% , ginger 2.9% , salt 1.9% , Gelling agent 1.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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