Confiture D'abricot
Francisco martin zurita calvino, Maison Francis Miot
Ingredients
apricot 76.0% , fructose 23.0% , concentrated lemon juice 0.6% , natural vanilla extract 0.2% , Gelling agent 0.1% , E440a 0.0% , E406 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.