Ingredients
cereal 51.0% , sugar 18.8% , biscuit 12.0% , moltodextrine 6.8% , miel 6 0.0% , vegetable fat 0.5% , émulsifont 0.5% , vitomines 0.5% , ct 0.5% , cle fruits secs 0.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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