Ingredients
bolognese sauce 56.0% , beef meat 11.7% , tomato concentrate 8.1% , carrot 5.0% , modified corn starch 3.4% , sugar 2.5% , salt 1.9% , flavouring 1.5% , herb 1.3% , dried garlic 1.1% , pepper 0.9% , cooked fresh pasta 24.0% , durum wheat semolina 0.7% , water 0.6% , egg 0.5% , bechamel sauce 20.0% , wheat flour 0.4% , fresh cream 0.4% , modified corn starch 0.4% , lactose and milk proteins 0.3% , salt 0.3% , pepper 0.3% , nutmeg 0.3% , melted cheese 0.2% , milk 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.