Ingredients
cooked pasta 57.4% , water 21.3% , colza oil 10.7% , baker's yeast 5.3% , salt 2.7% , filling 42.6% , water 0.0% , spécialité alimentaire râpée 5.0% , mozzarella 2.0% , modified corn starch 0.0% , sugar 0.0% , onion 0.0% , garlic 0.0% , plantes aromatiques déshydratées 0.0% , salt 0.0% , dried oregano 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.