Ratatouille provençale aux légumes confits au thym
Jean Martin · 600 g
Ingredients
tomato 35.0% , aubergine 24.0% , Courgette 17.0% , red bell pepper 11.0% , sunflower oil 5.9% , parsley 3.8% , extra virgin olive oil 1.7% , salt 0.3% , garlic 0.3% , sugar 0.3% , thyme 0.9%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.