Ingredients
Yaourt brassé sucré au lait entier à la vanille 50.0% , Inprédients 25.0% , France 88.0% , sugar 6.8% , France 0.0% , milk proteins 0.0% , dairy 0.0% , grains noirs de vanille Bourbon 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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