Ingredients
_LAIT_ entier fermier 56.2% , prune 16.0% , whole egg 8.7% , wheat flour 5.3% , sugar 3.6% , rum 2.7% , Salt from Guérande 2.1% , vanilla flavouring 1.6% , E200 1.3% , E202 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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