Galette jambon fromage bio

filling 54.2% , water 22.9% , E250 11.5% , lactose 5.7% , sugar 2.9% , Salt from Guérande 1.4% , pepper 0.7% , onion 0.4% , clove 0.2% , grated emmental cheese 20.8% , Fladenbrot 45.8% , buckwheat flour 0.0% , Salt from Guérande 0.0% , agricuiture 0.0%

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