Salade parisienne
La Cuisine d'Océane
Ingredients
tuna 20.0% , water 18.2% , potato 16.3% , colza oil 12.7% , carrot 9.1% , cultivated mushroom 7.7% , green bean 5.9% , dijon mustard 2.9% , alcohol vinegar 2.2% , sugar 1.0% , parsley 1.0% , salt 0.5% , rice starch 0.5% , natural flavouring 0.5% , Thickener 0.5% , pepper 0.5% , turmeric 0.6%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.