Salade piémontaise
La Cuisine d'Océane · 160 g
Ingredients
potato 27.0% , tuna 21.0% , water 21.5% , colza oil 21.5% , carrot 5.6% , tomato 5.6% , vinegar gherkin 3.7% , alcohol vinegar 4.0% , egg yolk powder 4.0% , chives 1.0% , salt 1.0% , sugar 0.8% , gornme xanthane 0.8% , corn maltodextrin 0.8% , modified corn starch 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.