Nutrition · per 100 g

Energy	238 kcal
Fat	14.9 g
Saturated fat	10 g
Carbs	21.9 g
Sugars	21.9 g
Fiber	0.25 g
Protein	4.1 g
Salt	0.15 g
Sodium	60.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.