Nutrition · per 100 g
| Energy | 259 kcal |
| Fat | 15.1 g |
| Saturated fat | 9.9 g |
| Carbs | 26.7 g |
| Sugars | 18.3 g |
| Fiber | 0.2 g |
| Protein | 4 g |
| Salt | 0.22 g |
| Sodium | 87 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.