Ravioli tradition

PÂTES 50 de BLE dur eau 52.5% , CUrcuma citrique)selh ail 16.2% , spice 8.1% , spice 5.0% , salt 3.4% , DE 2.5% , CELERI ce Xomate re 1.9% , correct ur 1.5% , d'acidité 1.3% , Acid 1.1% , dO BLE 0.9% , GLUTEN) élanges de 0.8% , cereal 0.7% , SElGLE 0.6% , barley 0.5% , corn 0.5% , oat 0.4% , butter 0.4% , SE MALT.O' E 0.4% , salt 0.3% , soya 0.3% , flax 0.3% , lineEseI 0.3% , pepper 0.2% , t fabriaue dans un atelier manipulant oeuftpoi 0.2%

Translated — no label transcribed in this language yet.