Cassoulet au confit de canard
Les Bories · 950g
Ingredients
Haricots blancs lingots 453g net 34.0% , sauce 33.0% , salt 16.5% , potato starch 8.3% , flavouring 4.1% , poultry fat 2.1% , herbs and spices 1.0% , tomato concentrate 0.5% , filling 0.3% , 2 saucisses de Toulouse 0.1% , manchons de canard assaisonné confits 6.9% , carrot 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.