Gardianne de taureau au vin des Costières de Nîmes

water 50.0% , bull meat 30.8% , vin des Costières 9.6% , cultivated mushroom 4.8% , carrot 2.4% , modified corn starch 1.2% , pork breast 0.6% , onion 0.3% , flavouring 0.1% , olive oil 0.1% , tomato concentrate 0.0% , garlic paste 0.0% , salt 0.0% , sugar 0.0% , parsley 0.0% , vinegar 0.0% , pepper 0.0% , thyme 0.0% , bay leaf 0.0% , clove 0.0%

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