Ingredients
farine de blé type 65 50.0% , water 25.0% , sourdough 12.5% , unrefined sea salt 6.3% , yeast 3.1% , malted wheat flour 1.6% , acerola juice 0.8% , wheat gluten 0.4% , INGREDIENTS 100.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.