Ingredients
Farine de blé bise 33.0% , rye 2.0% , moulus à la meule de pierre 32.5% , water 16.3% , levain* à l'ancienne 24.0% , seed 8.0% , unrefined sea salt 0.0% , farine de blé d'épeautre* malté torréfié 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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