Préparation pour Parmentier de poulet
Alliance Gastronomie · 110 g
Ingredients
dehydrated potato flakes 70.0% , chicken 20.0% , cheese 6.2% , bechamel sauce 6.2% , wheat flour 6.2% , corn maltodextrin 0.2% , vegetable fat 0.2% , salt 0.2% , pepper 0.2% , salt 0.2% , onion 0.2% , thyme 0.2% , turmeric 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.