Boudin blanc de volaille
Nature de France
Ingredients
poultry meat 70.0% , water 17.2% , egg white 8.6% , wheat flour 5.2% , onion 3.5% , milk powder 2.6% , salt 1.4% , milk proteins 1.4% , spice 1.2% , boyau naturel de porc 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.