Ingredients
filling 53.0% , emmental 23.0% , mushroom 17.0% , water 3.5% , onion 1.8% , salt 0.9% , mélange d'herbes 0.4% , parsley 0.2% , garlic 0.1% , sugar 0.1% , dough 47.0% , water 0.0% , yeast 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.