Ingredients
? Piza à la mozzarella 50.0% , cuite au feu de bois 25.0% , surgelée 12.5% , wheat flour 6.3% , water 3.1% , mozzarella 20.2% , tomato purée 0.0% , black olive 0.0% , olive 0.0% , son de bléc 0.0% , yeast 0.0% , salt 0.0% , olive oil 0.0% , marjoram 0.0% , garlic 0.0% , Fabriquée en Provence par 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.