Ingredients
wheat flour 25.7% , emmental 19.0% , tomato purée 15.0% , water 14.7% , Raclette 11.0% , Comté 8.6% , sourdough 3.8% , olives noires avec noyau 3.2% , extra virgin olive oil 0.0% , salt 0.0% , onion 0.0% , marjoram 0.0% , sugar 0.0% , garlic 0.0% , yeast 0.0% , parsley 0.0% , basil 0.0% , rosemary 0.0% , thyme 0.0% , summer savory 0.0% , pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.