Tarte endive et jambon

wheat flour 51.7% , wheat gluten 15.9% , malt de bie émulsifiants 8.0% , E300 4.9% , enzyme 3.4% , Margarine 2.5% , semi-skimmed milk 1.9% , belgian endive 20.0% , water 1.2% , salt 1.0% , E330 0.9% , a ascorbique 0.8% , jambon cuit standard 9.0% , water 0.6% , salt 0.5% , glucose syrup 0.5% , pork gelatin 0.4% , lactose stabilisants 0.4% , E451 0.4% , E450 0.3% , dextrose 0.3% , E621 0.3% , flavouring 0.3% , E316 0.2% , E250 0.2% , water 0.2% , emmental 0.2% , eufs beurre 0.2% , yeast 0.2% , salt 0.2% , sugar 0.2% , nutmeg 0.1% , pepper 0.1% , Nos 0.1%

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