Ingredients
jus de myrtes 50.0% , cane sugar 39.0% , glucose syrup 5.5% , Gelling agent 2.8% , lemon juice 1.4% , Acid 1.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.