Ingredients
almond 20.0% , glucose syrup 20.5% , invert sugar 11.9% , sucre de canne sucre glace 8.6% , honey 7.0% , fondant 7.5% , fig 7.0% , egg white 5.9% , wafer 5.9% , natural vanilla extract 4.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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